What Value, Art?

A makeshift memorial.

Right now I should be researching how to get my site indexed on Google, or a million other things that deal with researching recipes and driving traffic to my site, but I can’t really focus today.

It’s not the horrible nights of sleep I have gotten the past three nights or the dog poop and pee that welcomed me downstairs this morning (although to be honest neither of those things help and they both make me want to kick the dog WHICH IS JUST WRONG I know but still. #Asshole).

It’s not the complete lack of holiday cheer outside of my home, or the fact that every single person in the world seems to have forgotten how to drive (I have been nearly T-boned three times in the last two days from people running red lights).

It’s art.

I am deeply troubled by the fire at the Ghost Ship in Oakland. So many lives lost, so much creativity and spirit of Other-ness out there literally gone up in smoke.

And why?

It’s because we (America, in general), don’t value art.

We don’t value art beyond paintings to be hung over the sofa, tchotchkes for the mantle, and the occasional sculpture in the garden.

Moreover, we don’t value the creative life. We don’t value the people who have chosen to leave the daily grind in favor of living communally so that they can surround themselves with like-minded, creative people who really just want to make art and live a life that doesn’t conform to the norm.

We don’t value the outsiders, which can include anyone non-white, non-normative of gender or gender identity, or who just colors outside the lines in any other aspect of life.

They don’t want a new car every three years or a fancy house or the latest electronics or clothing with labels.

But here in America, that type of thinking doesn’t make money. So the same artists that suburban moms come into the city to ogle and feel cultured about cannot afford to live in the city that only has an actual real culture because of these artists.

Ya feel me?

When we talk about the loss of human life in the Ghost Ship and the recent eviction from The Bell Foundry here in Baltimore, we don’t talk about the fact that these artists cannot afford to live in the cities in which they make art. Some of them moved to the city to gain more acceptance than was available in their small towns; once here, the only affordable housing option is living cheek-to-jowl in unregulated warehouse spaces.

Now cities, fearing litigation, are cracking down, evicting artists with mere hours’ notice on fire code violations.

Don’t get me wrong: they should. No one should live or work in a space that is unsafe.

But these are basic human rights: food, safe housing, and clean water.

This should be available in every area of the country. Flint. Oakland. Baltimore. Appalachia.

Artists should not have to choose between a safe space to lay their head and practice their art or living in a small rural town with safe spaces but no access to acceptance or shows or support.

Why aren’t we talking about this?

Because America doesn’t give a shit about the creative life.

They don’t care about art that can’t be turned into a mug or a meme or a sweatshirt.

The people who practice art in these spaces are fighting to claim their right to exist in rapidly gentrifying cities that only welcome certain types of culture. If your art is transient or too wacky, it’s not really art.

If you are gay or trans or non-white or uneducated or poor, you don’t really belong in the neighborhoods filled with craft beer halls, restaurant incubators, and live/work community arrangements that favor only middle to upper-income residents who trend white, straight, and upwardly mobile.

Big secret: many of the workers in these places live in unregulated, unsafe spaces, too. Spaces that are increasingly rare and being bought up by investors who own property in a dozen cities across the country.

Pretty soon, helped along by corporate investors and communities that hang large-scale painting in elevators and coffee bars on the first floor of new high-rises, our acceptable artists will be so smoothed over and generic, our cities so same-same that we won’t even need identifying city names; we can simply say City 1 and City 2, just to differentiate where they are on the map. With Whole Foods, Lululemon, and megaplexes replacing small performance spaces and artist warehouses, the soul is rapidly draining from our country’s cities.

Oakland’s average rent for a one-bedroom apartment is around $2,400. The Ghost Ship residents paid around $700.

Baltimore’s average rent is about $1,500 for a one-bedroom apartment in the city. A 2015 ad on Reddit listed a Bell Foundry “rafter room” (unfinished) for rent at just $285.

You can see how an artist who just wants to create might choose cheaper rent to stay off the wheel of commerce.

You can see how a landlord with a shitty building and a muddy conscience might feel okay renting to “outcasts” who wouldn’t make much of a stink to keep rents low.

You can see how most of the country just shrugs and moves on when these same buildings burn down, taking lives and life works with them.

This is unrelated to the food that this blog generally focuses on, but I find it deeply troubling. I have chosen to close a school that I started and in which I worked 80-hour weeks to make it successful. I have chosen not to get a 40-hour a week job and even have the most tenuous of assorted jobs that one could perhaps cobble together (personal chef, writer, and yoga teacher).

That we are so far gone down the rabbit hole of More and Better, that we are gentrifying the core of our cities and funneling the Middle and Upper Classes into pre-approved art museums and other cultural arenas, that we don’t give a rat’s ass if out-of-the-norm people who make out-of-the-norm art live in dangerous buildings, matters.

Food, safe housing, and clean water.

This matters.

These are basic human rights.

Let’s all start there.

Oakland’s mayor has just announced a nearly $2 million initiative for safe artist space. That’s one step.

A GoFundMe page has been set up for the evicted artists of the Bell Foundry.

There are many resources for families, loved ones, and artists affected by the fire at the Ghost Ship.

 

 

 

 

 

Gratitude, Day 30: This Is The End, Now With Cranberry Cake

NOTE: I am a fan of 30-day challenges, and November is traditionally a time of two: National Novel Writing Month, and 30 Days of Thanks. As I am not a fiction writer, this year I have chosen to publish a daily blog for the entire month, expressing my gratitude. This may not be entirely food-focused, but expect recipes aplenty. Feel free to join me in the comments below. What are you thankful for today?

I won’t lie: this month of blogging about gratitude has been a bit of a slog.

I have learned that combining gratitude, a food blog, and reflection on life is just one thing too many, so I am sticking to food as it relates to life.

It’s not that I am not grateful, and it was never that I couldn’t find something to write about.

Sometimes combining three elements is a little hectic. Next year, maybe it will just be 30 days of cookie recipes, or 30 days of sauces. Gratitude can stay in my journal or shared with those it involves.

Today, the final day of this month-long occasional forced march, I am grateful that I am done.

To celebrate, I made the first of what will certainly be multiple cranberry cakes.

You want this in your face. #Trust
You want this in your face. #Trust

Full disclosure: this could have done with a few more minutes in the oven, but rather than show you a slice that clearly indicates this, I thought I would snap what really matters – the craggy soft interior of a moist, delicious cake that was eaten with fingers before it was barely turned out on the board to take the picture.

This cake is sweet and studded with fresh cranberries that are completely unadulterated. No chopping, no sweetening, no cooking. Nothing.

So what happens is you take a bite and get this luscious, buttery, sweet vanilla cake, followed by a bright/tart burst of fresh cranberry.

So. Freaking. Good.

It’s a bit underdone because this is the first time I made it in a Bundt pan, and I was slightly pressed for time. It takes just 15 minutes to throw together but a solid 75 minutes in the oven.

The other unusual part of this recipe is that it has no leavening agent; eggs and sugar are beaten together until they double in volume and become a ribbony pale yellow.

I would love to claim this recipe as my very own, but it isn’t. I added a touch of orange zest, used my gluten-free flour mix, and didn’t measure the cranberries (just dumped a full bag of frozen cranberries in), but other than that, this recipe is perfection, as is.

Oh, and side note: you could add a ton of sugar and calories by making the pecan topping in the recipe, but that is completely unnecessary.

Today, this last day of November, what are you grateful for?

Gratitude, Day 29: Moveable Feast

NOTE: I am a fan of 30-day challenges, and November is traditionally a time of two: National Novel Writing Month, and 30 Days of Thanks. As I am not a fiction writer, this year I have chosen to publish a daily blog for the entire month, expressing my gratitude. This may not be entirely food-focused, but expect recipes aplenty. Feel free to join me in the comments below. What are you thankful for today?

I love the Ernest Hemingway novel of the same name; a moveable feast is something that is available to you no matter where you are.

It is a symbol of abundance and and comfort, the idea that you always have enough no matter how much you have.

Today I am grateful for Moveable Feast, a non-profit Baltimore organization that provides meal delivery and groceries to men, women, and children with HIV/AIDS, cancer, and other life-threatening illnesses so that they can focus on healing.

So grateful that I am donating to them today on this Giving Tuesday, a day created as a powerful antidote to the mindless consumerism and ceaseless commercial pandering that is on tap from now until January 1st (and let’s be honest – well beyond that). It’s not much, but it’s something, and thousands of not muches winds up to a whole lots.

And because giving shouldn’t be confined to just one day out of the year, and doing good doesn’t require money, I plan on contacting them to volunteer as well.

What are you grateful for today?

 

 

Gratitude, Day 28: Happy Customers

NOTE: I am a fan of 30-day challenges, and November is traditionally a time of two: National Novel Writing Month, and 30 Days of Thanks. As I am not a fiction writer, this year I have chosen to publish a daily blog for the entire month, expressing my gratitude. This may not be entirely food-focused, but expect recipes aplenty. Feel free to join me in the comments below. What are you thankful for today?

A first-time customer classes his Moroccan cauliflower with smoky couscous and spinach right up and shares it online. #Winning
A first-time customer classes his Moroccan cauliflower with smoky couscous and spinach right up and shares it online. #Winning

Today I am grateful for people who express their gratitude, openly and generously.

I realize as I write this that this will be the third post I have written this month about cooking for other people and my gratitude surrounding that.

I can’t help it. Y’all are the bee’s knees, and this picture of a first-time customer’s first meal from me, posted on The Facebook along with sweet words, just warm me and make the effort and thought and attention and love I put into shopping and prepping and cooking and delivering all worth it.

Another friend and customer from the very beginning gave me a bottle of olive oil when I delivered her dinner tonight; she saw it when she was shopping and felt like I would appreciate it.

With friends like that, it’s hard to not be grateful.

What are you grateful for today?

Gratitude, Day 27: Hard Pass

NOTE: I am a fan of 30-day challenges, and November is traditionally a time of two: National Novel Writing Month, and 30 Days of Thanks. As I am not a fiction writer, this year I have chosen to publish a daily blog for the entire month, expressing my gratitude. This may not be entirely food-focused, but expect recipes aplenty. Feel free to join me in the comments below. What are you thankful for today?

This is my first Thanksgiving weekend away from my child, ever.

My knee hurts.

My back hurts.

My brain hurts.

The dog won’t stop gnawing at his hot spots even though he has worn the Cone of Shame for a week.

Khristian and I are suffering from poor communication, potentially due to the first sentence of this blog today (or any other number of things that crop up when navigating a relationship that occurs after everyone packs their steamer trunks of baggage and brings them along).

The Seahawks just lost a piss-poor outing.

I just remembered that there are massive typos in yesterday’s blog that I did not correct this morning as I said I would (but I will by the time anyone reads this).

Tomorrow is my dead father’s birthday. Nine and a half years, and Thanksgiving was his favorite holiday.

I applied liberal amounts of shopping and cooking and tried to apply some football, but it just didn’t take.

So today, I am grateful that I can opt out of being grateful. 

What are you grateful for?